Stress Baking: Fruit Tart

I am a stress baker – I bake mostly when there is too much going on and I need time to think; when it feels like I’m just barely plugging in the cracks in the pie.

making a fruit tart in Singapore

Here’s what’s on the plate at the mo, on top of a full-time “secular” job 5 days a week:

Romans – weekly Bible study
Romans – monthly youth training
Luke – weekly children’s ministry
Philippians – monthly Indonesian ministry
Revelation – weekly intern/apprentices’ training
Psalm 119 – S
Revelation – D and G (from another church)
Ephesians – a bunch of medical students
Hebrews – S and D (who lead groups in a university)
Genesis – M (who leads student groups in secondary schools)
John – J (who leads student groups in primary schools)

Graham Beynon’s “Last Things First” – book club

making a fruit tart in Singapore
As always, there is that tension between:

(i) the awareness of what a formidable responsibility it is to be saying “thus says the Lord” and so wanting to be absolutely sure that what I’m teaching is what God is saying in his word, the Bible; and

(ii) acknowledging the I am a sinful human with a mind that has yet to be completely renewed, and so can never attain perfect knowledge of what God is saying (though, we can expect to get quite close – after all, the purpose of the Bible is that it is to be heard/read, understood, and responded rightly to); and
making a fruit tart in Singapore

(iii) relying on the fact that God knows who are his, that all believers are already (in one sense) united with his Son, and that it is the Spirit who, in changing our minds and hearts as the word is taught, conforms us to the likeness of God’s son and helps us to persevere.

SDG. I’m going to bed.

Making Dumplings and Pedagogical Approaches to Teaching Bible Reading / Bible Study / Bible Interpretation

What pedagogical approaches are there for teaching people to read the Bible for themselves? I asked several people as a small assembly line of chatterers produced dumplings for dinner.

making dumplings on the second day of Chinese New Year, Singapore(Dumplings, Chinese dumplings and other ones in the same skinned family – Latvian and Russian pelmeni eaten with sour cream and Mongolian Бууз (buuz) slick with the oil of boiled mutton and Georgian khinkali, are best contained a delicate membrane that just about holds the filling in but can be broken with a decisive chomp. Too thick a skin and poor granny might be chewing till kingdom come. Also, when chopsticks are the utensils of choice, the food needs to be bite-sized to avoid all sorts of ungainly contortions (or perhaps that’s just me).

Lucky Peach magazine’s recent dumpling obsession under the banner of Dumpling Month, has resulted in a nice cluster of anecdotal articles on dumpling diplomacy (complete with recipe for shui jiao), the familial socialising that comes with communal making of jiaozidumplings shaped to look like mice.)

Biblical interpretation is mostly about good comprehension skills, yet at the same time it is about God’s word being used by God’s Spirit as a sword for God’s people. So the first and most important thing about biblical interpretation is prayer – depending on God to enable us to understand what he is saying in his word.

But what about comprehension? How can comprehension be taught? Whether or not unique to the school programme I was in, but I don’t remember being formally taught to read or understand a passage. It was just something picked up as we went along.

An English teacher, while rolling out the dough, admitted that even in the normal education stream in Singapore, understanding a passage isn’t a priority in most Singapore schools. Rather, students learn how to ace exams by knowing how marks are allocated for certain sorts of questions. This might explain the dearth of constructive political-social discussions online and offline.

making dumplings on the second day of Chinese New Year, Singaporeugly dumplings

This is very preliminary sketch of things. Have to train a few groups in “Bible reading” and Bible study leading in the next few months, and typing things out helps me think. Wish someone else more competent could do it, but here I am. So, future me, here are some very vague, possibly confused, thoughts about how I might go about it. Please edit as mistakes become apparent:

Session 1 – Priority of God’s Word (Why do Bible study at all?)

Several people have suggested that we dive straight into the skills bit and skip all this “boring doctrine”. But I think that understanding the divine origin of God’s word, and the implications of that undergirds the whole of the human life. Most people would agree its priority in the Christian life, but what exactly does this mean?

There is so much to talk about, including:

    • the trustworthiness of the word because of its divine origins;
    • the necessity of the word because of our sinful creatureliness (cf. John 1:18 – cue cheeky question of “if Christ is the Word of God, then Christians are those who believe in Christ, not in the Bible” etc. Nope, false dichotomy.);
    • the sufficiency of the word to accomplish God’s purposes in the world and in us (1 Corinthians 2:6-16, 2 Corinthians 3:12 – 4:6). Therefore we focus on planting the word faithfully, not ensuring the fruit, eg. the experience the word should produce, the community that the word should gather, the repentance that the word might extract;
    • the power of the word to do this (2 Timothy 3:15-16);
    • confidence in the word – clarity and purpose (cf. reader-response);
    • the ultimate authority that lies in the word (cf. the Pie of Ultimate Authority); and
    • as a warning against bibliolatry, how the Bible is merely the means to an end and not the end.

Maybe Timothy Ward’s excellent Words of Life: Scripture as the living and active word of God as set reading? Or some David Jackman? Jackman’s always good.

Here’s one facet:

  • Q: What is God’s plan for the world? His will and plan is, in the fullness of time, to unite all things in Christ (Ephesians 1:10).
  • Q: Since we Christians are part of “all things”, how are we to be united to him? Once we were separated from Christ and far off, but have now been brought near and united with each other and in Christ through his blood (Ephesians 2:11-22). But that’s not all – we are to maintain the unity of the Spirit, build up the one body of Christ until “we all attain to the unity of the faith and of the knowledge of the Son of God, to mature manhood, to the measure of the stature of the fullness of Christ” (Ephesians 4:11-16)
  • Q: What does God give us to enable the body of Christ to be built up? Bible (apostles, prophets), people to tell us about Jesus (evangelists), people to proclaim Christ/teach us about Jesus from the Bible (shepherds, teachers) (Ephesians 4:11-16)
  • Q: Why are these necessary for the building up of the body?
  • Q: Who builds the body of Christ?
  • Q: How do they do it?

-> Q: What does this tell us about the usual way God accomplishes his plan for the world?

-> Q: What then are we seeking to accomplish in our times of Bible study?

-> Q: Why would the idea that “everyone can make the Bible say anything they want” be blasphemous?

-> Q: What specific ways would this change the way we personally lead Bible study this year?

 When I was little, Bible study was a chore that you avoided the best you could. But the reality is that it’s not just necessary for growth as much our daily food and water, it’s also like sweet fresh water after you’ve crawled about in a hot acrid desert, or, when you’ve come in from the snow, stamping your feet and sniffling, a steaming pot of slow-cooked stew, rich with red wine, bobbing with tender beef chunks and good carrots and tomatoes .

working on God's word in the Bible with some reference material - Timothy Ward's "Words of Life", Andrew Sach and Richard Alldritt's "Dig Even Deeper", Andrew Sach and Tim Hiorn's "Dig Deeper into the Gospels"Session 2 +++ – Grammatical-Historical Bit and Expositional (Book) Context (What is he saying and why is he saying it?)

God chose to make his official communication through human agents, using human language, expecting human minds to comprehend the same…but not without hard work.

Ask an evangelical minister for book recommendations for a toolkit to interpret the Bible and you get:

As a young Christian, neither of the first two books worked very well for me. It was all very well to have a catalogue of tools to use and a few worked examples, but I still couldn’t understand how they were to be deployed. “It’s more of an art than a science.” they said. Oh thanks very much, I said then, could I have someone hold my hand please? (The latest in the Dig Deeper series is really very useful in this regard, I think.)

Many years on now, I find myself agreeing that it’s more of an art than a science. But let’s see how much of a process we can put on it to help others.

It is clear that to understand the Bible correctly, we need to understand what the human author of that particular passage is saying. God chose to work through prophets and apostles and they wrote at a specific time, to a specific people, in a specific situation.

So our interpretation would have to be two-fold:

(i) working out what the human author is saying; and

(ii) understanding, as far as is necessary, the historical context into which he is writing. working on God's word in the BibleQ: How do I work out what God, through a historical author, is saying?

Here goes an attempt at a process (although I suspect one usually moves back and forth between most of these points in any ordinary reading exercise):

  • read through the whole book once preferably, if you are distracted by such things, without editor-imposed headings and sub-headings
  • note any obvious themes, statements of purpose for writing
  • hypothesize a structure to the book (how the Gospel writers build their argument/evidence for Jesus as the Son of God etc, or for Paul’s epistles, perhaps his argument flow)
  • hypothesize a structure to the given passage
  • work through individual chunks to test hypothesis – bearing in mind the genre of the book or of the specific chunk, dealing with the grammatical stuff like nouns, verbs, tenses, cases, use of metaphors and idioms, and using the usual comprehension skills (eg. in Dig Deeper‘s terminology, “linking words”, “repetition”, “narrator’s comment”, “tone and feel”, “quotation / allusion”) or equivalent in the language in use for that study (Chinese? Tamil? French?)
  • work through the details – this is somewhat controversial in certain circles: my SLOB leader was adamant that one must not spend alot of time working on the details, whereas a lecturer at The School was convinced that the main point of what the author was saying was dependent on the details and the more elusive our understanding of them was, the harder we needed to work at them. I suspect it’s the more-art-than-science thing of knowing when to pursue the details and when to leave them alone because it is unlikely they will contribute much to the main point.
  • check hypothesis of structure to given passage
  • from the structure, hypothesise the main point, that is, the thrust of the given passage

Q: What do we do with the historical context and the expositional/book context? Check how the hypothesised main point might fit into author’s context, intended audience, and the overall purpose of the book as a whole. After all the breaking up of a book into passages for bite-sized studies is artificial.

  • How would this passage link to previous chunk?
  • How would this passage help to develop the purpose of the book (if stated)?
  • What would be missing if this section was not here?
  • Why is this here? What would change if this passage was moved somewhere else in the book?


Q: What does the passage say?

Q: Why is the passage saying this?

Q: Why is it saying it here?

Then come to a conclusion as to the main point of the given passage. Write what some people call a purpose statement – stating the aim of the human author in this chunk of the book. Ensure that it is a clear and specific sentence, not something that can be applied to any other part of the New Testament (eg. not “God loves you and his son died for you.”)

But we need to hold our horses – a nice succinct purpose statement is not the point of Bible study; responding rightly to what God has said is (see Session 4).

(Pedagogical approach-wise, wonder if, instead of doing endless exegetical exercises, we could just work through the text together with the leader modelling how he/she was thinking about it as we went along. Very NLP (neuro-linguistic programming) “pseudo-science”, but it’s certainly the way I personally learn best.)

not quite shashuka Session 3 – Redemptive-historical Context Hmm, it’s really artificial to break all this up into different sessions, but seeing that I have only an hour for each session…

All Scripture (and all of us) fit in somewhere on God’s timeline for the world. Knowing where our particular book fits in eschatologically would help us understand not only what God was saying to his people then, but also what he is saying to us now as we head towards the consummation of all that he has promised.

Loads of biblical theology (“the study of how every text in the Bible relates to every other text in the Bible”) books to choose from here: Graeme Goldsworthy’s Gospel and Kingdom and Vaughan Roberts’ God’s Big Picture trace the storyline through the Bible with themes of kingdom and covenant, Michael You’s Read Mark Learn: Bible Overview studies at St. Helen’s Bishopsgate, and Thomas Schriener and D.A. Carson have a good number of books and articles on this between them.

Session 4 – Living in Light of God’s Word

The main point of the main point is to understand God’s word so that our minds can be changed and we can live differently. Michael You has said in several of his talks that broadly, there isn’t that much that God wants to tell us:

  • he wants us to acknowledge that he is God and we are not;
  • he wants us to see that reality is quite different from what we might think. Our baseline is usually that this world is all there is, will continue forever. But the world isn’t like that – God exists, he made this world, this world will come to an end, whether you like it or not, and Jesus will return to judge;
  • he wants us to change our worldview that shapes how we think and how we act. If we think that this world is all there is, then we want more money, and to get that we will decide on a well-paying job even if we have to work all days of the week. Even if we were brought up in a Christian family, most of us have a worldview that tells us that we have security because of the things of this world. But the reality is that this world is passing away and God wants us to want the new world to come. We must want what God wants, his goals, eternity, new creation.
  • God is not an arbitrary spoilsport. He cares for us with his infinite power and love and he wants us to be assured that we can leave our lives in his hands.

Our right response to God’s word will totally transform our lives. Will this work? Pray so. Now to get some dinner.

The Authenticity Hoax: The Jargon of Authenticity

It is tedious fielding questions about what local Singaporean food I missed while away, or what I am craving to eat now that I’m back. It’s not just the repetition that’s dull, but the expectation that I would have missed anything at all. So the protestation that actually, I miss the food in London more has inevitably met with groans of being an inauthentic Singaporean.

banana pancakes with hazelnut Valrhona chocolate sauce and toasted almond slivers

Ah, but is the concept of authenticity itself a hoax?

That’s modern society for you, eh, casting doubt on the authenticity of zeitgeist of the day, to prove oneself more authentic. Still, Andrew Potter is well worth listening to when he points out, in The Authenticity Hoax, the lack of clothes on the emperor of authenticity. Much of what he says coheres with what I’ve been thinking about, but he expresses himself far more eloquently. So within intellectual property rights (another post altogether!), some quotes from his introduction:

The Authenticity Hoax: The Jargon of Authenticity:
“In the summer of 2008, a 28-year old French engineer from Brittany named Florent Lemaçon, his wife, Chloe and their three-year-old son, Colin, embarked on what looked to be a the trip of a lifetime. After quitting their jobs, the Lemaçons set sail from France in a boat…as [they]…headed down into the Indian Ocean, they spoke to a French frigate that strongly advised them to turn back from a journey that would take them into some of the most lawless, pirate-infested waters in the world…Why did they continue their voyage, despite being repeatedly warned about the dangers?…the Lemacons wrote:”The danger is there and has indeed become greater over the past months, but the ocean is vast…The pirates must not be allowed to destroy our dream.” And their dream as they told everyone who would listen, was to protect their son, Colin, from the depraved elements of the modern world, especially the sterile government and its officious bureaucracy, the shallowness of the mass media, and the meaninglessness of consumer society and its destructive environmental impact. “We don’t want our child to receive the sort of education that the government is concocting for us…we have got rid of the television and everything that seemed superfluous to concentrate on what is essential.” Lemaçon is not the first person to get himself killed while searching for a leaner and less complicated mode of existence. But there is something especially pathetic and pointless about this case…civilization has its drawbacks, but if there is one unambiguous good that it provides it is safety, security, and the rule of law.”

“The object of their desire, the “essential” core of life, is something called authenticity, and finding the authentic has become the foremost spiritual quest of our time.”

“One widely accepted view is that it is impossible to build an authentic personal identity out of the cheap building blocks of consumer goods, while an essential part of living authentically involves treading softly upon the earth and leaving as small a footprint as possible…Yet too often for comfort, the search for the authentic is itself twisted into just another selling point or marketing strategy,,,”

“What Zogby [John Zogby pollster and trendwatcher, author of The Way We’ll Be] found was a desire for authenticity. But it is one thing to say you prefer the authentic. It is something else entirely to know what that means.”

“Authenticity has worked its way through our entire worldview and our moral vocabulary is full of variations on the basic appearance-reality distinction, such as when we talk about someone exhibiting an “outer” control that masks an “inner turmoil”. When we meet people who are living inauthentic lives, we call them “shallow” or “superficial”, as opposed to the more authentic folk who are “deep” or “profound”. When it comes to relationships, authenticity is closely allied with the notion of sincerity, which demands a congruence between explicit (“outer”) avowal and true (“inner”) feeling. And it is because we are so concerned with this alignment of inner and outer selves that falseness, insincerity, and hypocrisy are seen as the great moral transgressions of our age.”

baby rocket salad with roast carrots, wagyu beef cubes, mozarella balls, and pumpkin seeds“[Lionel] Trilling [in his seminal Sincerity and Authenticity] suggests that the way authenticity “has become part of the moral slang of our day points to the peculiar nature of our fallen condition, our anxiety over the credibility of existence and of individual existences.”…The search for authenticity is about the search for meaning in a world where all the traditional sources – religion and successor ideals such as aristocracy, community, and nationalism – have been dissolved in the acid of science, technology, capitalism, and liberal democracy. We are looking to replace the God concept with something more acceptable in a world that is not just disenchanted, but also socially flattened, cosmopolitan, individualistic, and egalitarian. It is a complicated and difficult search, one that leads people down a multitude of paths that include the worship of the creative and emotive powers of the self; the fetishization of our premodern past and its contemporary incarnation in exotic cultures; the search for increasingly obscure and rarified forms of consumption and experience; a preference for local forms of community and economic organization; and, most obviously, an almost violent hostility to the perceived shallowness of Western forms of consumption and entertainment.”

“The quasi-biblical jargon of authenticity, with its language of separation and distance, of lost unity, wholeness, and harmony, is so much a part of our moral shorthand that we don’t always notice that we’ve slipped into what is essentially a religious way of thinking.”

“The quest for authenticity is a quest to restore that lost unity. Where once we did it through actual religious rituals, prayer, and communion with God, now we make do with things such as Oprah’s Book Club, which offers a thoroughly modern form of spirituality that is a fluid mix of pop-psychoanalysis, self-help, sentimentality, emotionalism, nostalgia, and yuppie consumerism. Or through our obsession with anything “organic” – organic beef, chicken, vegetables, cotton, dry cleaning, chocolate, or toilet paper. Similarly, a growing concern with a more local economy – local farmers, local bookstores, local energy production – reflects an underlying feeling that the holism of a small community is more valuable and more rewarding that the wasteful and messy free-for-all of mass consumerism. Finally, there is the almost visceral distaste for the market economy, driven by a conviction that the mere act of buying and selling is intrinsically alienating.”

baby rocket salad with roast carrots and wagyu steak cubes and pumpkin seeds“In all these guises, the search for the authentic is positioned as the most pressing quest of our age, satisfying at the same time the individual need for meaning and self-fulfilment and a progressive economic and political agenda that is sustainable, egalitarian, and environmentally friendly.”

“My central claim in this book is that authenticity is none of these things. Instead, I argue that the whole authenticity project that has occupied us moderns for the past two hundred and fifty years is a hoax…My argument is not that once upon a time we lived authentic lives – that we used to live in authentic communities and listen to authentic music and eat authentic food and participate in an authentic culture – and now that authenticity is gone…Rather the overarching theme of this book is that there really is no such thing as authenticity…”

“…part of this book’s argument is to trace the origins of the authenticity quest, to show how, for all its apparent urgency and postmillennial relevance, very little has changed on the map since the battle lines were first drawn in the latter half of the eighteenth century.”

“Another part of this book’s agenda is to argue that the problem was badly formulated from the start, and that the quest for authenticity has – at best – amounted to a centuries-long exercise in rainbow-chasing. More worrisome is the way our pursuit of the authentic ideal has become one of the most powerful causes of inauthenticity in the modern world.”

“We are caught in the grip of an ideology about what it means to be an authentic self, to lead an authentic life, and to have authentic experiences. At its core is a form of individualism that privileges self-fulfilment and self-discovery, and while there is something clearly worthwhile in this, the dark side is the inherently antisocial, nonconformist, and competitive dimension to the quest. The hippie version of the authentic ideal, “doing your own thing.” means standing out from the crowd, doing something other people are not doing. This creates competitive pressures to constantly run away from the masses and their conformist, homogenized lives. At the same time, when we take a closer look at many supposedly “authentic” activities, such a loft-living, ecotourism, or the slow-food movement, we find a disguised form of status-seeking, the principal effect of which is to generate resentment among others.”
quinoa, roasted carrots and aubergine, asparagus, fried red onions“An even more severe consequence of the cult of authenticity…in the jargon of the street, “keeping it real” ostensibly involves staying true to yourself, your family, and your community. In practice though, it amounts to a rejection of everything the Man wants you to do, like staying in school, working for a living, staying out of jail, and taking care of your kids.”

“In the public sphere, the desire for authenticity has contributed to a debased political culture dominated by negative advertising and character assassination. Meanwhile, a misguided nostalgia for illiberal and even premodern forms of political organization has fuelled the forces of reaction, leading many otherwise well-meaning progressives to make common cause with dictators, fascists, and Islamic fundamentalists.”

“Many people are rightly concerned that our culture is locked into a competitive, self-absorbed, and hollow individualism, which gives us a shallow consumerist society completely lacking in genuine relationships and true community. But this leads to an uncomfortable paradox. After all, nobody ever admits to being shallow or false, and no one ever claims to love the artificial and the mass-produced. But if we all crave authenticity, how is it that the world seems to be getting more “unreal” every day?”

“The argument of this book is that our misguided pursuit of the authentic only exacerbates the problem. We need to find a way forward, to an individualism that makes its peace with the modern world while allowing for a meaningful life free of nostalgia, reactionary politics, or status seeking.”

iced gem biscuits with a cup of milky teaLooking forward to reading how Potter argues his case!

*part of a read-through of Andrew Potter’s The Authenticity Hoax

Eating Healthy on a Budget in Singapore

Daily meals have been a bit of a challenge since coming to Singapore. Much food in hawker centres and food courts seems either bland, or too strong-tasting and oily. Would someone who is annoyingly picky, yet on a tight budget like me, be able to survive?

There is no point complaining about the cost of living in Singapore etc. I am excited to attempt eating delicious healthy* meals on S$4-S$5 a day, or about S$150 a month by (i) tweaking my basket of goods; and (ii) shopping around for the best deals, or eating whatever is on discount.

(*in light of all the nutritional theories and dietary trends out there, I’ll simply assume the lowest common denominator – that “healthy” means unprocessed vegetables and fresh meat where possible and a low-percentage of refined sugars)

Don’t know if it will work, but here are some options that I’ll try! Shall update as I go along.


Photograph Zenxin Organic Vegetables by parentheticalpilgrim on 500px

Zenxin Organics‘ prices seem mostly reasonable (except for, eg, those baby carrots which were an indulgence!) and their products are readily available in Cold Storages around the country.

Zenxin Vegetables on special offer at Cold StorageEven better when you find two packages taped together on special offer – two for the price of one.


In recent years, I’ve found Chinese garlic to have a peculiar ditch-water taste and have had to either go without or stock up when garlic from other countries were on the cheap (a relative term, sadly).

Photograph CondiFrance red garlic from Spain by parentheticalpilgrim on 500pxCold Storage has discounts on older garlic and onions, so scored these CondiFrance garlic bulbs from Spain. Still perfectly servicable.


Photograph Wagyu beef chuck by parentheticalpilgrim on 500px

Cold Storage has had pretty good deals on wagyu beef chucks. This MB4-5 was S$2.99/100g and a delight to eat (or to allow to melt in our mouths). The Australian Wagyu Association says:

Wagyu is high in monounsaturated fats and with the ratio of monounsaturated to saturated fats of 2:1. Wagyu beef also contains more conjugated linoleic acid (CLA) – Omega 6 per gram than any other foodstuff – 30 per cent more than other beef breeds. CLA is a fatty acid with potent anti-carcinogenic properties, as well as being an anti-inflammatory agent.

Wagyu meat on special offer from Cold StorageThe Japanese wagyu was on offer for a slightly pricier S$3.99/100g.

Wholesale meat suppliers to check out:


Photograph Norwegian Salmon, Song Fish, Star Vista, Singapore by parentheticalpilgrim on 500px

Song Fish (19 Fishery Port Road, also at Chinatown Point and Star Vista) has a good stock of frozen fish and seafood. Sea bass, salmon, cod, mussels, several sorts of scallop, prawns, stingray, octopus tentacles, lobster, crayfish, prepared seafood, and even tubs of lobster bisque and clam chowder.

Photograph Salmon bones, Song Fish, Star Vista, Singapore by parentheticalpilgrim on 500px Photograph Pan-fried salmon bones, organic spinach, red rice by parentheticalpilgrim on 500px

I made off with a S$3 bag of “salmon bones” – still loads of flesh on and very good pan-fried with just a bit of soya sauce. Enough for 3-4 meals.

Other wholesalers:

Fassler (46 Woodlands Terrace, and also Tiong Bahru Estate) – salmon, tuna, seafood


Photograph discounted supermarket cheese, Singapore by parentheticalpilgrim on 500px
Comte cheese discounted at Cold StorageFor cheese not of the processed cheddar variety (eg. gruyere, comte), check out the expiring stuff at Cold Storage and Jasons.

Wholesale cheese suppliers:

QB Food

Herbs and Sauces

QB Food

Baking Supplies

Photograph Valrhona 55% pellets, from Sun Lik Trading, Seah Street by parentheticalpilgrim on 500px

Sun Lik Trading (33 Seah Street) has a good stock of Valrhona chocolate in various forms. It’s not cheap for chocolate but a reasonable price for quality. One or two of these discs are good as something sweet for finishing off a meal.

Ligueil butter, Phoon Huat, Singapore
Petit Normand, Phoon Huat, SingaporeThe Phoon Huat branch below Buona Vista MRT carries an eclectic range of SPAR Supermarket products (aka. where you got your cheap food when skiing on a student budget in Switzerland) and cheap(er) French butter.

Bob's Red Mill products at Mustafa, Little India
Bob's Red Mill products at Mustafa, Little India
Bob's Red Mill products at Mustafa, Little IndiaMustafa in Little India has a good range of Bob’s Red Mill products. Stone Ground Whole Wheat Pastry Flour (S$3.00), Organic High Fiber Pancake & Waffle Whole Grain Mix (S$3.50).

United Baking Supplies


Other wholesalers, for reference: